Cinnamon Whisky Apple Jam
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If you love the cozy combo of apples, cinnamon, and whisky, this jam is calling your name.
Our Cinnamon Whisky Apple Jam is made with perfectly ripe apples simmered with a warm blend of cinnamon and spices, then finished with a splash of whisky and a cinnamon stick for rich, slow-cooked perfection.
Sweet, slightly spiced, and irresistibly smooth, it’s delicious spread on biscuits or English muffins, spooned over waffles or pancakes, or drizzled on vanilla ice cream. Feeling savory? Try it basted on roast pork or brushed on a ham for an easy, flavorful glaze—so good!
One bite and you’ll see why this one’s a favorite.